Wednesday, March 21, 2007

Nattoo and Baked Beans


Strange. I craved for baked beans tonight. And poached eggs! True, I did not have my breakfast this morning, except for coffee and fruit.
I recalled what the Vietnamese told me: 'We eat at any time hunger pangs hit. We don't specifically differentiate the meals.'
Then I thought of the Japanese who also eat nattoo in the morning and night. Well, so why can't I have my baked beans and eggs at night? I prepared a mushroom soup, a fresh wakame salad, and a good Bordeaux Chateau Pey La Tour 2005, a gold medalist, to go with it. It wasn't a bad combo.

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